Ewebata:
The ity na ok achicha bụ ihe na-atọ ụtọ ọnwụnwa n'ime obi onye ọ bụla. Iji mee achịcha zuru oke, ihe nhazi ihe eji eme achịcha silikone ga-abụ onye inyeaka kacha mma. Ka anyị hụ ka esi eji akwa uwe a mee achịcha a na-achọsi ike.
Kwadebe ihe:
-250 grams ntụ ọka
-200 g shuga ọcha
-200 grams nke butter
-4 akwa
-1 teaspoon nke fermented ntụ ntụ
- 1 teaspoon nke vanilla wepụ
-100 ml nke mmiri ara ehi
- Mkpụrụ osisi, iberibe chocolate (dị ka mmasị onwe onye)
nzọụkwụ:
1. Kpoo oven ahụ ruo ogo Celsius 180, ma tinye obere oyi akwa nke bọta na silicone cake baking mold design set iji gbochie ịrapara.
2. Na nnukwu efere, jikọta bọta na shuga ma mee ka ọ dị nro. Tinye akwa otu otu ma gaa n'ihu na-akpalite ruo mgbe agwakọtara ya nke ọma.
3. Na nnukwu efere ọzọ, jikọta ntụ ọka na ntụ ọka gbaa ụka. Jiri nwayọ tinye ngwakọta ahụ na bọta na nnukwu efere shuga, na-atụgharị ya na mmiri ara ehi ma na-akpali nke ọma.
4. Tinye vanilla wepụ na ọkacha mmasị gị mkpụrụ osisi ma ọ bụ chocolate ibe, na mix ọma nwayọọ.
5. Wunye batter achicha n'ime ihe eji eme ihe eji eme ihe eji eme ihe eji eme ihe eji eme ihe iji mejuputa 2/3 nke ikike iji hụ na ohere maka mgbasawanye.
6. Debe ihe ọkpụkpụ ahụ na oven dị ọkụ na akpọọ nkụ maka ihe dịka 30-35 nkeji ma ọ bụ ruo mgbe achicha ahụ bụ ọla edo na crispy ma tinye ya n'ime etiti ya na nha nha nke nwere ike wepu ya nke ọma.
7. Wepu oven ma mee ka achicha ahụ dị jụụ na ntupu maka ọ dịkarịa ala minit 10.
8. Jiri nwayọọ wepụ silicone achicha baking ebu imewe setịpụrụ si achicha na-ekpughe n'ụzọ zuru okè ekara achicha.
Ugbu a, ị na-eme nke ọma na-atọ ụtọ achicha na silicone achicha ime ebu imewe set! Ị nwere ike ịhọrọ mkpụrụ osisi dị iche iche ma ọ bụ chocolate dị ka mmasị gị si dị ka ịgbakwunye na uto na ịma mma nke achicha ahụ. Enwere m olileanya na ị nwere ike ịnụ ụtọ usoro ịsa achịcha wee detụ achịcha a na-eme n'ụlọ na-atọ ụtọ!
Oge nzipu: Sep-07-2023